THE CRUMBELLE MENU
Beautifully Baked. Made to Be Savoured.
From delicate pastries and artisan breads to celebration cakes and seasonal creations, discover the flavours coming out of the CRUMBELLE kitchen.
CELEBRATION CAKES
A little more beautiful than expected.
Our celebration cakes combine elegant design with carefully balanced flavours, made for birthdays, anniversaries and moments worth remembering.
Signature Chocolate Cake
Layers of rich chocolate sponge with silky chocolate cream and a delicate ganache finish.
London Berry Cake
Vanilla sponge layered with seasonal berries and light vanilla cream, finished with fresh fruit.
Velvet Rose Cake
A refined red velvet cake with smooth cream-cheese frosting and subtle rose accents.
Salted Caramel Cake
Soft caramel sponge with salted caramel buttercream and a glossy caramel finish.
Pistachio & Raspberry Cake
Pistachio sponge, raspberry compote and light mascarpone cream in a delicate balance of nutty and fruity flavours.
CRUMBELLE Bespoke Cake
A personalised celebration cake designed around your occasion, preferred flavours and style.
Pricing note: “From” pricing is better than a fixed price because cake prices can vary significantly by size, decoration and customisation.
FRESH FROM THE OVEN
The Morning Ritual
Buttery layers, delicate fillings and the unmistakable aroma of freshly baked pastry.
Classic Butter Croissant
Light, crisp layers with a rich buttery centre.
Pain au Chocolat
Flaky laminated pastry wrapped around premium dark chocolate.
Almond Croissant
Our classic croissant filled with almond cream and finished with toasted almonds.
Raspberry & Vanilla Danish
Laminated pastry filled with vanilla cream and raspberry compote.
Cinnamon Morning Roll
Soft, layered pastry with cinnamon, brown sugar and a delicate glaze.
Seasonal Fruit Danish
A rotating creation featuring the finest fruits of the season.
Pricing note: “From” pricing is better than a fixed price because cake prices can vary significantly by size, decoration and customisation.